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Word | Millet |
French Meaning | millet, type de céréale |
extensively cultivated in Europe and Asia for its grain and in United States sometimes for forage / any of various small-grained annual cereal and forage grasses of the genera Panicum, Echinochloa, Setaria, Sorghum, and Eleusine / The name of several cereal and forage grasses which bear an abundance of small roundish grains. The common millets of Germany and Southern Europe are Panicum miliaceum, and Setaria Italica. / a fast-growing cereal plant that is widely grown in warm countries and regions with poor soils. The numerous small seeds are used to make flour or alcoholic drinks., | |
Usage | ⇒ All he had was a few grams of millet ⇒ They grow cereals (sorghum, finger millet , and maize), oil seeds (sesame and niger seed), legumes, and root crops. |
Synonyms | corn, oats, cereal, sorghum, stem of maize, Jean Francois Millet, bird seed, breakfast food, buckwheat, cereal grass, cereal plant, cornflakes, dry cereal, etc, farina, fodder, food, frumenty, grain, grass, |
Antonyms | No millet, |
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