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Word | Anise |
Spanish Meaning | anís, ,anís |
native to Egypt but cultivated widely for its aromatic seeds and the oil from them used medicinally and as a flavoring in cookery / An umbelliferous plant (Pimpinella anisum) growing naturally in Egypt, and cultivated in Spain, Malta, etc., for its carminative and aromatic seeds. / a Mediterranean plant of the parsley family, cultivated for its aromatic seeds, which are used in cooking and herbal medicine., | |
Usage | ⇒ Anise is good for digesting food ⇒ Add a new dimension: cook carrots with cumin seeds; sprinkle beets with ground anise seeds; add a pinch of saffron threads to sauteed onions. |
Synonyms | aniseed, anise plant, Pimpinella anisum, anis, caraway, dill, fennel, herb, parsley, figwort, ginseng, green anise, hyssop, licorice, liverwort, marjoram, mint, mushroom, peppermint, raki, |
Antonyms | |
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