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Word | Cinnamon |
Portuguese Meaning | canela, cor de canela, cinamomo |
aromatic bark used as a spice / spice from the dried aromatic bark of the Ceylon cinnamon tree / The inner bark of the shoots of Cinnamomum Zeylanicum, a tree growing in Ceylon. It is aromatic, of a moderately pungent taste, and is one of the best cordial, carminative, and restorative spices. / an aromatic spice made from the peeled, dried, and rolled bark of a Southeast Asian tree., | |
Usage | ⇒ I like dishes cooked from cinnamon ⇒ The spices used were ground cinnamon , ginger, nutmeg, clove, and cardamom, along with tea leaves. ⇒ A cans of cinamon buns |
Synonyms | spice, chocolate, drab, tan, tawny, brown, beige, condiment, dun, fawn, hazel, khaki, pepper, salt, sepia, toast, tree, umber, Ceylon cinnamon, auburn, |
Antonyms | |
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