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Word | Effervescent |
Korean Meaning | 흥분한 |
used of wines and waters; charged naturally or artificially with carbon dioxide; sparkling wines; sparkling water / used of wines and waters / Gently boiling or bubbling, by means of the disengagement of gas / (of a liquid) giving off bubbles; fizzy., | |
Usage | ⇒ Abdul kalam has an effervescent personality |
Synonyms | bubbly, bubbling, lively, buoyant, sparkling, vivacious, ebullient, animated, foamy, frothy, exuberant, bouncy, excited, fizzy, high-spirited, irrepressible, spirited, happy, scintillating, sprightly, |
Antonyms | flat, dull, inactive, still, joyless, lackluster, noneffervescent, empty, inanimate, inexpressive, inhibited, leaden, listless, lumpish, motionless, nevertheless, noncarbonated, nonetheless, numb, oppressive, |
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